Due to the lackluster nature of imperial units, some of these may be way off. Some may be from the US, some may be from the UK, some may be from atlantis, others from canada and some may be made up by me. Take all of these with a grain (65 mg) of salt.
Retarded unit | Unretarded unit |
1 Teaspoon | 5 ml |
1 Tablespoon | 15 ml |
1 Fluid ounce | 29 ml |
1 Cup | 240 ml |
1 Pint (freedomland) | 470 ml |
1 Pint (UKingdom) | 570 ml |
1 Quart | 950 ml |
1 Gallon | 3.8 l |
Retarded unit | Unretarded unit |
1 Inch (″) | 25.4 mm |
1 Foot (′) | 30 cm |
1 Yard | 91 cm |
1 Fathom | 1.8 m |
1 Mile | 1.6 km |
1 Nautical Mile | 1.85 km |
1 League (UKingdom, nautical) | 5.55 km (3 nmi) |
Retarded unit | Unretarded unit |
1 Ounce | 28 g |
1 Pound | 450 g |
1 Ton | 907 kg |
Retarded unit | Unretarded unit |
1 Knot | 1.85
km
/
h
|
Disclaimer: these are chiefly my measurements, it is entirely possible I made a mistake somewhere. If your measurements differ significantly, please e-mail me.
Item | Special | Volumetric | Weight |
W
/
V
|
Cheese (eidam 45%, roughly grated, pressed down) | 1 cup | 236 ml | 128 g | 0.5 |
Egg | Small | 39.5 ml | 50 g | 1.25 |
Honey | 1 jar | 600 ml | 900 g | 1.5 |
Do you ever overthink which part of the chicken to buy for the best bang for your buck? I bought a chicken to try. No gibs, or head, or feet, so take that into consideration. Also keep in mind that this is currently a sample size of 1. If you perform your own experiments, do e-mail me the results, more data equals more better.
body part | weight | % |
Thigh meat | 375g | 23.01% |
Thigh bones | 185 | 11.35% |
Breasts | 545 | 33.44% |
Neck | 110g | 6.75% |
Skelet | 415g | 25.46% |
Chart generated by meta-chart.com